There’s nothing quite like a steaming bowl of perfectly cooked spaghetti, and what if I told you that you could create a delicious pasta dinner with minimal cleanup?
This one pot spaghetti recipe is a game-changer for busy weeknights, transforming simple ingredients into a comforting meal that will have everyone asking for seconds.
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Why You’ll Love This One Pot Spaghetti Recipe
This one pot spaghetti recipe isn’t just another pasta dish – it’s a revelation in convenience and flavor. The magic happens when you cook the pasta directly in a savory mixture of broth, tomatoes, and aromatics, allowing it to absorb all those wonderful flavors as it cooks.
The starch released from the pasta creates a naturally creamy sauce, while the one-pot approach means you’ll spend less time washing dishes and more time enjoying your meal. Plus, you can easily customize it with your favorite vegetables or proteins to make it your own.
Perfect Pairings for Your Pasta
While this spaghetti dish is satisfying on its own, you can elevate your meal with some thoughtful sides. A crisp green salad with a light vinaigrette provides a fresh contrast to the rich pasta. Garlic bread or crusty Italian bread is perfect for soaking up every last bit of the flavorful sauce. For a complete Italian-inspired feast, serve it alongside roasted vegetables like zucchini, bell peppers, or brussels sprouts tossed with olive oil and herbs.
Ingredients
- 1 lbs ground beef
- 1 med onion finely chopped
- 2 cloves garlic
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh thyme fresh or dried
- 1 tbsp parsley chopped fresh or dried
- 3 cups tomato sauce
- 3 cups water
- 30 g pasta broken in half
Delivers Flavor With Minimal Effort
This one-pot spaghetti recipe proves that delicious doesn’t have to mean complicated. Whether you’re cooking for a family dinner or meal prepping for the week ahead, this versatile dish delivers maximum flavor with minimal effort. The combination of convenience, taste, and endless customization possibilities makes it a recipe you’ll find yourself returning to again and again. Give it a try, and discover your new favorite way to enjoy pasta night!
Remember to save this recipe for those evenings when you want a comforting meal without the fuss – your future self will thank you!
Easy One Pot Spaghetti Pasta Recipe
Ingredients
- 1 lb ground beef
- 1/4 cup spaghetti
- 3 cups tomato sauce
- 3 cups water
- 1 medium onion finely chopped
- 2 cloves garlic
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp thyme fresh or dried
- 1 tbsp parsley chopped fresh or dried
- Parmesan cheese for garnish
Instructions
- Using a large cooking pot, sauté 1 lb of ground beef for 10 minutes.
- Add 1 medium onion, 2 cloves garlic along with a salt, pepper, thyme and parsley.
- Mix on top of stove for 30 minutes on medium heat
- Add 3 cups tomato sauce
- Add 3 cups water
- Add 1/4 cup of pasta, broken in half, into the pot.
- Cook for 15 minutes or until pasta is fulled cooked.
- If it appears too dry before cooking time is complete, add another cup of tomato sauce.
- Top with shredded Parmesan cheese and shredded fresh parsley.
Nutrition
More Delicious Pasta Dishes
- Chicken Zucchini Pasta
- Baked Penne Pasta with Ground Beef
- Easy Egg and Bacon Pasta
- Creamy Pasta Salad Loaded with Veggies
- Shrimp Pasta Salad
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