Vegetarian

This creamy, satisfying butternut squash soup is a recipe that captures the essence of autumn in every spoonful.

This easy sauteed vegetable stew recipe known as Sataraš, consists of bell peppers, tomatoes, onions and garlic.

With shredded zucchini and cheese mixed in to the soft dough, it’s no wonder this fresh, homemade zucchini pizza is so utterly tasty.

Cooked and then gently seared, this classic fried polenta recipe is a delicious side dish for any saucy meal and alternative to pasta or rice.

In Part 2 of our Beginner Gardening Series we are covering the basic gardening supplies that will make your new backyard vegetable garden a sucess!

Join us step-by-step and learn how to start a vegetable garden in your backyard from scratch. This great 10-part series is perfect for beginning gardeners.

Make with four simple ingredients, our easy, non-creamy potato salad recipe makes a great option for feeding a large crowd. Make ahead and enjoy!

Packed with protein and minerals, this savory and simple chickpea salad recipe is perfect for lunches or summer potlucks and picnics.