We’re diving into a wonderfully simple yet incredibly tasty treat, these ham and pickle appetizer rolls. These savory little bites are perfect for any occasion, whether you’re hosting a party, looking for a quick appetizer, or need a new addition to your lunchbox.
With only a handful of ingredients and minimal prep time, this recipe is as convenient as it is delicious.
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Ham and pickle appetizer rolls are the epitome of a no-fuss, crowd-pleasing snack. Combining the salty richness of the ham with the tangy, crunchy pickle at its core, all bound together by a luscious spread of cream cheese.
Why You Will Love This Recipe
The preparation is so straightforward that even the most novice cooks can whip these up in minutes. And the best part? They’re as fun to make as they are to eat, making them a fantastic project to share with kids or friends.
Can I Use Different Fillings?
Absolutely! One of the best things about ham and pickle appetizer rolls is their versatility. While the classic combination of ham, cream cheese, and pickles is undeniably delicious, this recipe serves as a fantastic canvas for creativity.
For instance, you could swap out ham for turkey or roast beef to change up the flavor profile. If you’re a fan of spicy foods, consider adding jalapeño slices or a spicy mustard spread for an extra kick. For those who prefer a vegetarian option, try using large cucumber or bell pepper slices in place of the ham, paired with a creamy hummus or vegan cheese spread. The possibilities are endless, so feel free to experiment with your favorite ingredients and tailor the recipe to suit your taste buds.
Ingredients Needed
- 8 slices ham (rectangle shape)
- 4 oz cream cheese, softened
- 3 pickle spears, cut into thirds
How to Make Ham and Pickle Rolls
Lay the slices of ham flat on a cutting board or mat, and spread ½ oz of cream cream cheese over each slice.
Cut each pickle spear into thirds, and lay one at the narrow edge of each ham slice.
Roll the ham slice up over the pickle, until it meets the other end of the slice.
Insert 4 toothpicks into the roll, and cut in between each toothpick, making 4 appetizers out of each ham roll.
Refrigerate for 1 hour, then serve and enjoy!
A Hit At Any Gathering
The ease of customization allows you to put your own spin on the classic recipe, ensuring that it caters to your personal taste and dietary preferences. So, the next time you’re looking for a quick, delicious, and fun-to-make snack, remember these versatile rolls—they’re guaranteed to please and leave everyone asking for more. Happy cooking!
Easy Ham and Pickle Rolls Recipe
Ingredients
- 8 slices ham rectangle shape
- 4 oz cream cheese softened
- 3 pickle spears cut into thirds
Instructions
- Lay the slices of ham flat on a cutting board or mat, and spread ½ oz of cream cream cheese over each slice.
- Cut each pickle spear into thirds, and lay one at the narrow edge of each ham slice.
- Roll the ham slice up over the pickle, until it meets the other end of the slice.
- Insert 4 toothpicks into the roll, and cut in between each toothpick, making 4 appetizers out of each ham roll.
- Refrigerate for 1 hour, then serve and enjoy!
More Easy Appetizer Ideas
- Cheese Ball Appetizer Recipe
- Easy Hashbrown Strudel with Filo Pastry
- Best Ever Bruschetta Recipe
- Honey Garlic Sauce with Meatballs
- Easy Baked Bacon-Wrapped Jalapeno Poppers
- Shrimp Puff Pastry Recipe
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