What is it about kids and sprinkles? It seems there is never enough sprinkles to go around until of course, we made these tasty Halloween cookies fully loaded with colorful sprinkles.
Halloween-Themed Sugar Cookies
No matter the occasion, kids seem to love sugar cookies and are thrilled with the sweet treat. Although you can easily change out the Halloween sprinkles for different ones during another holiday and party, these are a real hit at this time of year.
Ingredients Needed
- 2 ¼ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp kosher salt
- 1 cup unsalted butter, soft
- 1 cup white sugar
- 2 large eggs
- 2 cups Halloween sprinkles
How to Make Sprinkles Halloween Cookies
Preheat oven to 350 degrees and line two cookie sheets with a silicone baking mat
Using a standing mixer, beat the butter, sugar, and eggs until combined
In a medium bowl, whisk the flour, baking powder and salt
Gradually mix in the dry ingredients into the wet
Add the Halloween sprinkles to a small bowl
Using a small cookie scoop, scoop some dough and drop dollop into the sprinkles
Coat the dough in the sprinkles then place onto the cookie sheet
Bake in the oven for 10-12 minutes or until firm around the edges
Enjoy!
More Halloween Treats to Make at Home
Add to the Halloween fun by making these adorable ghost mini muffins and this zombie brains breakfast.
Like it? Pin it for later!
Fun with Sprinkles Halloween Cookies
Ingredients
- 2 ¼ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp kosher salt
- 1 cups unsalted butter soft
- 1 cups white sugar
- 2 large eggs
- 2 cups Halloween sprinkles
Instructions
- Preheat oven to 350 degrees and line two cookie sheets with a silicone baking mat
- Using a standing mixer, beat the butter, sugar, and eggs until combined
- In a medium bowl, whisk the flour, baking powder and salt
- Gradually mix in the dry ingredients into the wet
- Add the Halloween sprinkles to a small bowl
- Using a small cookie scoop, scoop some dough and drop dollop into the sprinkles
- Coat the dough in the sprinkles then place onto the cookie sheet
- Bake in the oven for 10-12 minutes or until firm around the edges
- Enjoy!