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You are here: Home / Homestyle Recipes / No-Bake Blueberry Cream Pie Recipe

No-Bake Blueberry Cream Pie Recipe

June 7, 2020 by Jane and Sonja Leave a Comment

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pinnable image of blueberry cream pie recipe

With it’s delicious and sweet creamy cheesecake filling and luscious, juicy fresh berries, this easy no-bake blueberry cream pie makes for the ultimate summertime indulgence.

blueberry cream pie with a slice removed

I’m a BIG fan of no-bake cheesecakes. Any dessert that can be prepared in just a few minutes then put aside to chill is a recipe favourite. A classic cream cheese filling spread over a sweet graham cracker crumb crust and topped with fresh seasonal blueberries, the prep time for this sweet dessert is less than 10 minutes.

This simple cheesecake recipe is perfect for small group gatherings, pot lucks or even just for the family to enjoy. Although it’s topped with fresh blueberries, this cream pie recipe can also be made with other seasonal fruits and berries, such as slices peaches and strawberries.

single slice of blueberry cream pie

Ingredients

Makes 8 servings. 

Crust

  • 1 9-inch graham cracker crust 

Filling

  • 8 ounces cream cheese, softened 
  • ½ cup granulated sugar 
  • 1 teaspoon vanilla 
  • ¾ cup heavy cream 
  • 1-pint blueberries 
  • 3 tablespoons apple jelly 

How to Make Blueberry Cream Pie

Cream together the cream cheese, sugar, and vanilla in a medium-sized mixing bowl.

Whip the cream in a separate mixing bowl and fold into the cream cheese mixture. 

Scrape filling into the graham cracker crust and spread it evenly into the pie shell and top with blueberries. 

Heat the apple jelly in a small pan over low heat until liquified.

Spread over the top of the blueberries with a brush. 

Chill for 4 hours prior to serving to allow pie to set. Enjoy!

For more delicious desserts made with berries:

For more delicious desserts made with fresh or frozen berries, check out these recipes:

  • Best ever strawberry and rhubarb crisp
  • Sweet mulberry jam
  • Round up of 20+ fresh berry desserts to try
  • Blueberry muffins with sour cream
  • Strawberry and Rhubarb Crisp
  • Blueberry Muffin Recipe
  • 20+ Berry Treats & Desserts
  • Small canning jar filled with homemade mulberry jam, surrounded by fresh mulberries on a white plate.
    Mulberry Jam Recipe
single slice of blueberry cream pie

Blueberry Cream Pie Recipe

Jane and Sonja
A delicious cream cheese filling spread over a sweet graham cracker crumb crust and topped with fresh seasonal blueberries.
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 4 hrs
Cuisine American
Servings 8 people

Ingredients
  

  • 1 9-inch graham cracker crust  for pie shell crust
  • 8 ounces cream cheese, softened  for filling
  • 1/2 cup granulated sugar  for filling
  • 1 tsp vanilla for filling
  • 3/4 cup heavy cream for filling
  • 1 pint blueberries
  • 3 tbsp apple jelly

Instructions
 

  • Cream together the cream cheese, sugar, and vanilla in a medium-sized mixing bowl.
  • Whip the cream in a separate mixing bowl and fold into the cream cheese mixture. 
  • Scrape filling into the graham cracker crust and spread it evenly into the pie shell.
  • Top with blueberries. 
  • Heat the apple jelly in a small pan over low heat until liquified.
  • Spread over the top of the blueberries with a brush. 
  • Chill for 4 hours prior to serving to allow pie to set. 
Keyword cheesecake, dessert
Tried this recipe?Tag @sustainmycookinghabit or #sustainmycookinghabit!
pinnable image of blueberry cream pie recipe
Easy

Filed Under: Desserts, Homestyle Recipes Tagged With: berries, blueberry, cheesecake, cream, dessert, pie

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We're Jane & Sonja, sisters who've grown up learning our mom Branka's traditional ways in cooking, gardening and homemaking. We are happy to bring this modern homesteading lifestyle to you!

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