Skip to Content

Dehydrated Pear Fruit Roll Up

After recently investing in a food dehydrator, one of the very first things we made were these delicious and sweet dehydrated pear fruit roll ups. It is such a nice, light and fresh snack that we couldn’t wait to share the recipe with you today!

Dehydrated pear fruit roll up cut into bite size pieces next to fresh pears and a lemon.

Easy and All-Natural Fruit Roll Up Recipe

I absolutely love how easy it is to make this all-natural long-lasting fruit snack. It’s almost a shock at how much these fruit roll ups taste like fresh pears. Although with only two ingredients (pear and lemon) it should not come as such a surprise. But these chewy snacks are packed full of delightful flavour and goodness.

Having a couple of fruit trees in our backyard means we’re always looking for ways to use up the ripe fruits. So being able to use a food dehydrator to preserve the pears is an added bonus!

Close up of dehydrated pear fruit roll up cut into bite size pieces.

Ingredients Needed

  • 6-7 bartlett pears
  • 2 tbsp lemon juice from ½ lemon

Equipment Needed

How to Make Dehydrated Pear Fruit Roll Up

  1. Wash, dry and peel and core 6-7 Bartlett pears.
  2. Place inside a blender to blend until smooth.
  3. Add lemon juice. 
  4. Should have about 5 cups of blended mix.
  5. Place on a silicone tray and into a preheated dehydrator. 
  6. Dehydrate for 12 hours. Remove when cool and place on a cutting board.
Layered blended pear on a silicone mat inside a dehydrator machine.

Roll and cut with a pizza cutter. 

Place in an air-tight container and put in the fridge to store. 

Dehydrated pear fruit roll up cut into bite size pieces.

More Delicious Pear Recipes

If you’re got any leftover pears learn how to make your own canned pears and make these perfect pear cookies.

Dehydrated Pear Fruit Roll Up

Jane and Sonja
With only 2-ingredients, this batch of pear fruit roll ups is a must-make food dehydrator recipe.
No ratings yet
Prep Time 15 minutes
Cook Time 12 hours
Course Dessert
Cuisine American

Equipment

  • Silicone tray
  • Food Dehydrator machine
  • Blender or food processor

Ingredients
  

  • 6-7 bartlett pears
  • 2 tbsp lemon juice from ½ lemon

Instructions
 

  • Wash, dry and peel and core 6-7 bartlett pears.
  • Place inside a blender to blend until smooth.
  • Add lemon juice.
  • Should have about 5 cups of blended mix.
  • Place on a silicone tray and into a preheated dehydrator.
  • Dehydrate for 12 hours. Remove when cool and place on a cutting board.
  • Roll and cut with a pizza cutter.
  • Place in the fridge to store.
Keyword lemon, pears
Tried this recipe?Tag @sustainmycookinghabit or #sustainmycookinghabit!

Like it? Pin it for later!

Close up of dehydrated pear fruit roll up cut into bite size pieces with text overlay.

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.