Preheat oven to 370F.

Line a shallow cookie sheet with parchment paper.

Wash and then cut zucchini into 2-3 inch long fingers.

In a large bowl coat the zucchini fries in vegetable oil and salt.

Combine cornmeal and Vegeta in a shallow dish. Coat each fry in the cornmeal mix and place in a single layer on the parchment lined baking sheet.

Bake in the preheated oven for 15 minutes. Then, turn on the broiler and bake for another 5-10 minutes until the zucchini fries appear golden.

Remove from oven and serve immediately.

Pair with a dip such as ranch, salsa or garlic aioli.