Go Back
Print Recipe
5 from 1 vote

Zucchini Patties Recipe with Shredded Cabbage

These zucchini patties with shredded cabbage are a delicious, nutritious way to enjoy fresh vegetables in a crispy, satisfying form.
Prep Time10 minutes
Cook Time20 minutes
Course: Side Dish
Cuisine: American
Keyword: cabbage, zucchini
Author: Jane and Sonja

Ingredients

  • 1 Medium zucchini shredded with skin on scoop out excess seeds
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 2 Shredded carrots
  • 3 medium potatoes shredded
  • 2 cups shredded cabbage
  • 2 tbsp flour
  • 1/2 tsp salt
  • 1 egg
  • 1/2 cup oil

Instructions

  • Squeeze excess liquid from zucchini.
  • Mix all ingredients in a bowl.
  • Add flour and egg and mix all well.
  • Form little patties.
  • Fry in pan, preheated oil on med heat.
  • Cook each side 10 minutes.
  • Remove from pan on to paper towel lined plate.