Easy Moist Apple Cake Recipe
This easy moist apple cake recipe is one of those dependable bakes that always delivers. It’s simple, comforting, and full of warm apple flavor in every bite.
Ingredients
- 2 cups all purpose flour
- 1 cup granulated sugar
- ½ cup brown sugar
- 1 tbsp baking powder
- ½ tbsp salt
- 1 tsp cinnamon
- ½ tsp nutmeg
- pinch of cloves
- 2 eggs
- ½ cup melted butter
- 1 ½ cups unsweetened applesauce
- Raisins and nuts optional
Instructions
- Preheat the oven 350F.
- Grease a round or rectangular 9x13 pan or square 9x9 baking pan.
- Mix all dry ingredients together in a large bowl.
- Combine all wet ingredients in a separate mixing bowl.
- Add wet mixture to dry mixture gradually, combining with a wooden spoon.
- Transfer to the pan and gently tap the sides to level the batter.
- Combine brown sugar and cinnmon for a crumble topping and sprinkle over top of batter.
- Bake for 35-40 minutes.