How to Make Sour Cherry Liquer
An easy recipe for making delicious, homemade sour cherry liquer for drink mixes or to enjoy on it's own.
Equipment
- 1 750 ml jar with lid (does not need to be sterilized)
Ingredients
- ½ cup granulated sugar
- Vodka Smirnoff
- Sour cherries with pits enough to fill jar
Instructions
- Place half the sugar at the bottom of the jar.
- Next, place sour cherries inside until they reach the halfway point.
- Add the remaining sugar.
- Fill cherries to the top of the jar.
- Sprinkle an additional 1 tbsp of sugar on top.
- Pour vodka into jar until cherries are covered fully.
- Seal with a sterilized lid.
- Turn upside down and place it on the window sill to get sunlight.
- Every week turn the jar over.
- In 4 weeks, the liquer will be ready.