Green Crinkle Cookies Recipe for St. Patrick's Day
Servings: 24 cookies
Calories: 101kcal
Ingredients
- 1 cup sugar
- 1 ½ sticks butter softened
- 3.4 oz package instant vanilla pudding
- 2 eggs
- 1 tsp vanilla
- 2 cups flour
- 1 tsp baking soda
- 5 drops green food coloring
- 1/2 cup powered sugar
Instructions
- Pre-heat oven to 350°F.
- In a large mixing bowl add the sugar, butter, pudding, eggs and vanilla and mix until combined.
- In another mixing bowl combine flour and baking soda together.
- Add the dry mixture to the wet mixture and mix until combined.
- Add food coloring and mix.
- Scoop 1-inch balls and roll them in the powdered sugar then place them on a parchment lined cookie sheet.
- Place in oven and bake for 8-10 minutes.
- Place on a cooling rack.
Nutrition
Calories: 101kcal | Carbohydrates: 23g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 14mg | Sodium: 77mg | Potassium: 16mg | Fiber: 1g | Sugar: 14g | Vitamin A: 20IU | Calcium: 4mg | Iron: 1mg